Instant Food

Combo of 1 Kris Veg Biryani 100 gm and 1 Badam Milk 100 gm

Good Food Junnu Powder 

For one glass of Kris PULIHORAmix, Add 3 glasses of water in a pressurecookerorelectric cooker And mix them. You can add one spoon of oil if you like to have more oily, check the salt, if needed kindly add as per your taste. For pressure cooker cook on high flame for 3-4 whistles / 10-12minutes/forelectric cooker switch on cooker and wait for warm indication. Allow it to cool for few minutus and Serve authentic Kris PULIHORA.

Combo of Kris 1 Pulihora 100 gm and 1 Pongal 100 gm

Combo of 1 Rasam Powder 100 gm and 1 Sambar Powder 100 gm

Combo of Kris 1 Chicken Masala 100 gm and 1 Garam Masala100 gm

For one glass of Kris Kesari Halwa mix, boil 2 glasses of water. Once water starts boiling add Kris Kesari Halwa mix in to vessel, stir occasionally and cook for 6 to 8 minutes on medium flame. Serve hot or cool Ready to Eat delicious sweet Kris Kesari Halwa.

Empty Kris Upma mix into a bowl by measuring with a glass. For one glass of mix add 3 glasses of hot boiled water into a bowl and stir them.Check the salt,If needed kindly add Salt as per your taste. Place the lid on the bowl for 5 min. now your tasty Kris Upma is ready to eat.

For one glass of Kris Pongal mix , Add 3.5 glasses of water in a pressure cooker or electric cooker and mix them. Check the salt, If needed kindly add Salt as per your taste. For pressure cooker CookonHighflamefor3-4 whistlesor10-12minutes/for electrical cooker switch on cooker and wait for warm indication. Serve hot Ready to Eat Authentic Kris Pongal (Garnishing with coriander leaves is optional).

For one glass of Kris CHAKRA PONGALI mix , boil 3 glasses of water in a vessel. Once water starts boiling add Kris CHAKRA PONGALI mix into a vessel, stir once, place the lid and cook for 12 to 15 minutes on low flame. Serve hot ready to eat delicious Kris CHAKRA PONGALI

For one glass of Kris MOONG DAL HALWA, boil 2 glasses of water in a vessel. Once water starts boiling add Kris MOONG DAL HALWA mix into a vessel, stir continuously until whole mix is dissolved and cook for 10 to 12 minutes. Serve hot ready to eat delicious Kris MOONG DAL HALWA.