Groceries

Sona Masoori Rice is a lightweight, mid-sized premium variety of rice primarily grown in South Indian states. Due to its rich flavor, it is also used for making biryani, pulao, and other rice-based dishes. Our Sona Masoori Rice is: Grown naturally without using chemical-based fertilizers, pesticides, or growth stimulants and tested as per FSSAI and APEDA Norms. Gluten-free, Mild Polished, and white in color.  Mid-sized grains and aged for over 18 months. This product is grown in pristine lands in Andhra Pradesh and Telangana.

Sesame oil contains Sesamol and Sesaminol -  two antioxidants that provide significant health benefits. Besides adding a delicious and nutty flavor to a wide variety of dishes, Sesame oil also has strong anti-inflammatory properties, is good for the heart, and regulates blood sugar levels among diabetic patients.

Our sesame oil is:    
Made from sesame seeds that are naturally grown without using harmful pesticides or chemicals. 

Cold-pressed in our wooden extractors (Ganuga) without heating to retain its nutritional values.    

Not refined or deodorized, which ensures its natural flavor and nutrients.    

No added chemicals or preservatives.

Safflower oil is a rich source of unsaturated fatty acids. Regular use of safflower oil can help improve blood sugar, blood cholesterol, and inflammation levels in people with type 2 diabetes. With a higher smoke point than many other cooking oils, Safflower oil is safe for cooking at high temperatures and is hence well suited for Indian cuisine.

Our Safflower oil is:    
Made from safflower seeds that are naturally grown without using harmful pesticides or chemicals.    

Cold-pressed in our wooden extractors (Ganuga) without heating to retain its nutritional values.   

Not refined or deodorized, which ensures its natural flavor and nutrients.    

Without added chemicals or preservatives.

For one glass of Kris Kesari Halwa mix, boil 2 glasses of water. Once water starts boiling add Kris Kesari Halwa mix in to vessel, stir occasionally and cook for 6 to 8 minutes on medium flame. Serve hot or cool Ready to Eat delicious sweet Kris Kesari Halwa.

For one glass of Kris PULIHORAmix, Add 3 glasses of water in a pressurecookerorelectric cooker And mix them. You can add one spoon of oil if you like to have more oily, check the salt, if needed kindly add as per your taste. For pressure cooker cook on high flame for 3-4 whistles / 10-12minutes/forelectric cooker switch on cooker and wait for warm indication. Allow it to cool for few minutus and Serve authentic Kris PULIHORA.

Empty Kris Upma mix into a bowl by measuring with a glass. For one glass of mix add 3 glasses of hot boiled water into a bowl and stir them.Check the salt,If needed kindly add Salt as per your taste. Place the lid on the bowl for 5 min. now your tasty Kris Upma is ready to eat.

For one glass of Kris Pongal mix , Add 3.5 glasses of water in a pressure cooker or electric cooker and mix them. Check the salt, If needed kindly add Salt as per your taste. For pressure cooker CookonHighflamefor3-4 whistlesor10-12minutes/for electrical cooker switch on cooker and wait for warm indication. Serve hot Ready to Eat Authentic Kris Pongal (Garnishing with coriander leaves is optional).

For one glass of Kris CHAKRA PONGALI mix , boil 3 glasses of water in a vessel. Once water starts boiling add Kris CHAKRA PONGALI mix into a vessel, stir once, place the lid and cook for 12 to 15 minutes on low flame. Serve hot ready to eat delicious Kris CHAKRA PONGALI

For one glass of Kris Masala Kichidi mix,Add 3 glassesof water in a pressure cooker or electric cooker and mix them. Check the salt, If needed kindly add Salt as per your taste. For pressure cooker Cook on High flame for 3-4 whistles/10-12 minutes for electrical cooker switch on cooker and wait for warm indication.Serve hot Ready to Eat Authentic Kris Masala kichidi.

For one glass of Kris Veg Biryani mix , Add 2 glasses of water in a pressure cooker or electric cooker and mix them. Check the salt, If needed kindly add Salt as per your taste. For pressure cooker Cook on High flame for3-4 whistles/10-12minutes/for electrical cooker switch on cooker and wait for warm indication. Serve hot Ready to Eat Authentic Kris Veg. Biryani (Garnishing with coriander leaves is optional).

For one glass of Kris MOONG DAL HALWA, boil 2 glasses of water in a vessel. Once water starts boiling add Kris MOONG DAL HALWA mix into a vessel, stir continuously until whole mix is dissolved and cook for 10 to 12 minutes. Serve hot ready to eat delicious Kris MOONG DAL HALWA.